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Denby Stainless Steel 13cm Egg Pan (Uncoated)


£24.50 £35.00
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Denby Stainless Steel 13cm Egg Pan  (Uncoated)

Description

Our Denby Stainless Steel 13cm Egg Pan is a versatile piece of cookware. Designed to cook eggs seamlessly - it prevents eggs from sticking, allowing for easy frying, scrambling, or poaching. This pan can also be used to cook pancakes, omelettes, and other small breakfast items.

Stainless steel is a great option for long-lasting, durable cookware ideal for boiling and sautéing. It is especially good for small-batch baking as it retains heat well and cooks foods evenly. It is easy to clean and care for as it's happy to be scrubbed to remove food layer build up, and this is why you often see stainless steel being used in commercial kitchens. One cooking tip when using stainless steel is that you typically need to use a little more oil or liquid to avoid food sticking to the pan. Cooking on a lower heat or ensuring the pan is sitting on the right ring or heat source for its size of base will also help.

    This pan is ‘uncoated’ - PFAS (forever chemicals) Free:
  • Stainless Steel when uncoated has natural nonstick properties.
  • Maintaining the professional spec of 18/10 stainless steel for exceptional cooking performance.
  • Solid aluminium encapsulated base for excellent heat conduction.
  • Still with a Lifetime guarantee, Dishwasher safe and Suitable for all hob types.

 

Product Specification

Length: 25cm

Width: 23cm

Depth: 6cm

Capacity: 400ml

Material: Kitchenware

Range Information

Stainless steel is a great option for long-lasting, durable cookware ideal for boiling and sautéing. It is especially good for small-batch baking as it retains heat well and cooks foods evenly. It is easy to clean and care for as it's happy to be scrubbed to remove food layer build up, and this is why you often see stainless steel being used in commercial kitchens. One cooking tip when using stainless steel is that you typically need to use a little more oil or liquid to avoid food sticking to the pan. Cooking on a lower heat or ensuring the pan is sitting on the right ring or heat source for its size of base will also help.

Oven Safe

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